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DEI assisted clammer Joseph Porada with a USDA-SBIR Phase II grant to farm quahogs (hard clams). In doing so, DEI conducted field experiments to evaluate the biological and economic efficacy of [...]

In February 2006, the Maine Technology Institute funded a request by DEI to examine the hatchery, nursery, and overwintering phases of quahogs (hard clams). Typically, this species of clam is [...]