Instead, Study Finds Excluding Predators Dramatically Increases Abundance of Juvenile Clams Freeport, ME —Spreading clam and oyster shells on the mudflats in an effort to counteract the effects [...]
DEI assisted clammer Joseph Porada with a USDA-SBIR Phase II grant to farm quahogs (hard clams). In doing so, DEI conducted field experiments to evaluate the biological and economic efficacy of [...]
In February 2006, the Maine Technology Institute funded a request by DEI to examine the hatchery, nursery, and overwintering phases of quahogs (hard clams). Typically, this species of clam is [...]