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Kacey helps with facility and equipment projects when he’s not pursuing his passion for lobster fishing.  He began working with DEI when he was part of the Eastern Maine Skippers Program at [...]

Brea joined DEI in 2019 and immediately rolled up her sleeves to support the work in our Center for Shellfish Production and Research. She is an integral part of a team that produces juvenile [...]

Bio Coming Soon

Call Marisa Directly DEI is currently hosting two AmeriCorps Environmental Stewards with the Maine Conservation Corps (MCC), a state and national Americorps program, funded by the Corporation for [...]

Atlantic surf clams, Spisula solidissima, are also called hen clams. They are  appreciated for their sweet flavor and are used in a variety of dishes from chowders to sushi. Historically Maine [...]